mint, lemon, olive oil, oregano & romaine recipes
7 recipes
Page 1
Greek Salad for 2
food.com
Ingredients: lemon, romaine, olive oil, oregano, mint, feta, red onion, kalamata olives, cucumber, red wine vinegar, tomato
Pan-fried haloumi with Greek salad and lemon honey dressing
delicious.com.au
Ingredients: lemon, romaine, olive oil, oregano, mint, halloumi, red onion, cherry tomato, kalamata olives, cucumber, honey
Instant Pot Chicken Gyros
skinnyms.com
Ingredients: lemon, romaine, olive oil, oregano, mint, chicken broth, chicken breast, greek yogurt, pita, feta, dill, red onion, cherry tomato, cucumber, onion, garlic
Sautéed Squid Salad With Salsa Verde Recipe
foodrepublic.com
Ingredients: lemon, romaine, olive oil, oregano, mint, squid, canned anchovy, red onion, salsa verde, anaheim pepper, parsley, borlotti beans, capers, lima beans, garlic, tarragon
Easy Greek Chicken Gyros with Tzatziki
aheadofthyme.com
Ingredients: lemon, romaine, olive oil, oregano, mint, chicken breast, greek yogurt, pita, feta, dill, red onion, cherry tomato, extra virgin olive oil, cucumber, bay leaf, parsley, garlic
Chopped Salad with Spiced Chickpeas and Tarragon Tahini Dressing
bakedbree.com
Ingredients: lemon, romaine, olive oil, oregano, mint, chicken breast, feta, cumin, red onion, cherry tomato, kalamata olives, cucumber, tahini, allspice, parsley, cinnamon, green cardamom, garlic, tarragon, canned chickpea, cayenne
Chopped Salad with Spiced Chickpeas and Tarragon Tahini Dressing
bakedbree.com
Ingredients: lemon, romaine, olive oil, oregano, mint, chicken breast, feta, cumin, red onion, cherry tomato, kalamata olives, cucumber, tahini, allspice, parsley, cinnamon, green cardamom, garlic, tarragon, canned chickpea, cayenne