mint, olive oil, chicken broth & butter recipes
10 recipes
Page 1
Carrot Orzotto
bhg.com
Ingredients: chicken broth, butter, olive oil, mint, orzo, feta, cracked pepper, lemon, carrot, carrot juice
Gnocchi with peas and Parmesan
kitchenstories.com
Ingredients: chicken broth, butter, olive oil, mint, parmesan, gnocchi, lemon, peas, garlic, chili flake
Bulgur Salad with Chestnuts and Pomegranate
akispetretzikis.com
Ingredients: chicken broth, butter, olive oil, mint, pine nut, bulgur, feta, chestnut, lemon, parsley, oregano, garlic, scallion, pomegranate
Toasted Couscous & Chard Salad
bhg.com
Ingredients: chicken broth, butter, olive oil, mint, walnut, israeli couscous, pomegranate molasses, red wine vinegar, golden beet, parsley, rainbow chard, scallion, pomegranate, aleppo pepper
TURKISH RAVIOLI SOUP
turkishfoodchef.com
Ingredients: chicken broth, butter, olive oil, mint, flour, ravioli, lemon, garlic powder, egg, tomato paste, chickpea, vinegar, chili powder, chili flake
Greek cabbage rolls
akispetretzikis.com
Ingredients: chicken broth, butter, olive oil, mint, ground beef, flour, cumin, lemon, dill, cabbage, rosemary, parsley, onion, garlic, white rice
Havarti, Spinach, and Pesto-Stuffed Chicken Breast with Pan Sauce
muttandchops.com
Ingredients: chicken broth, butter, olive oil, mint, chicken breast, bacon, pesto, pine nut, parmesan, havarti, lemon, dill, basil, baby greens, onion, garlic
Yogurt Marinated Lamb Skewers with Mint-Pistachio Pesto Pilaf
hostthetoast.com
Ingredients: chicken broth, butter, olive oil, mint, boneless lamb, pistachio, yogurt, cumin, lemon, extra virgin olive oil, long-grain white rice, peas, bell pepper, lemon & pepper seasoning, onion, garlic
Roasted Butternut Squash Soup
neighborfoodblog.com
Ingredients: chicken broth, butter, olive oil, mint, shrimp, cumin, apple, garlic powder, basil, white wine vinegar, smoked paprika, butternut squash, orange juice, cilantro, chili powder, onion, coconut milk, garlic, cayenne
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: chicken broth, butter, olive oil, mint, canned anchovy, venison, parmesan, lemon, white wine, shallot, fleur de sel, carrot, peas, parsley, capers, thyme, asparagus, risotto rice, garlic, canola oil