mint, onion, basil & celery recipes
9 recipes
Page 1
Refreshing Chilled Carrot Ginger Soup
lacrema.com
Ingredients: celery, basil, onion, mint, ginger root, carrot, carrot juice, chile pepper, coconut milk, vegetable broth
Pan-Seared Duck on Risotto
blogtasticfood.com
Ingredients: celery, basil, onion, mint, duck breast, chicken stock, parmesan, white wine, parsley, olive oil, thyme, risotto rice, garlic
Tortellini di patate e menthe con sugo
gourmettraveller.com.au
Ingredients: celery, basil, onion, mint, pecorino, flour, fine semolina, canned whole tomato, carrot, egg, garlic oil, olive oil, potato
Eggplant Caponata Recipe
foodrepublic.com
Ingredients: celery, basil, onion, mint, pine nut, lemon, tomato sauce, brown sugar, green olives, eggplant, red wine vinegar, carrot, olive oil, capers, garlic
Maltese Kusksu Minestra Soup
justapinch.com
Ingredients: celery, basil, onion, mint, chicken broth, parmesan, israeli couscous, tomato sauce, zucchini, rosemary, bay leaf, parsley, olive oil, chickpea, pumpkin, fennel seed, bell pepper, canned tomato, garlic, chili flake
Lobster with Fresh Grains and Aromatic Herbs
greatchefs.com
Ingredients: celery, basil, onion, mint, lobster, bulgur, lemon, balsamic vinegar, fennel, extra virgin olive oil, chive, coriander, cucumber, carrot, parsley, radish, tomato, black olives, bell pepper, raw buckwheat, zucchini flowers, tarragon
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, basil, onion, mint, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, basil, onion, mint, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, sugar, garlic
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: celery, basil, onion, mint, pork fat, lamb shank, buttermilk, flour, butter, lemon, extra virgin olive oil, rosemary, fresh mint, carrot, egg, allspice, olive oil, white cornmeal, oregano, cilantro, lima beans, thyme, garlic, okra, vegetable broth, baking soda