mint, onion, chicken stock, peas, olive oil & thyme recipes
2 recipes
Page 1
Roast quail with bacon, peas and mint
gourmettraveller.com.au
Ingredients: chicken stock, peas, olive oil, thyme, onion, mint, quail, bacon, butter, white wine, garlic
Classic Roast Spatchcock with Stuffing, Roast Autumn Vegetables, Minted Pea Mash and Gravy
myfoodbook.com.au
Ingredients: chicken stock, peas, olive oil, thyme, onion, mint, bacon, cornish hen, bread, zucchini, egg, cornstarch, pumpkin, new potato