mint, parsley, garlic, bay leaf & basil recipes
6 recipes
Page 1
Sous Vide Cannellini bean herb salad with caper and sultana dressing
sousvidetools.com
Ingredients: basil, bay leaf, parsley, mint, garlic, shallot, tenderstem broccoli, cannellini beans, olive oil, capers, thyme, asparagus, sultanas, sherry vinegar
Grandma Gennaco’s Beef Braciole
afamilyfeast.com
Ingredients: basil, bay leaf, parsley, mint, garlic, prosciutto, salt pork, beef steak, pesto, pecorino, butter, extra virgin olive oil, tomato, chili flake
Italian Fish Rolls with Sole, Zucchini Flowers and Raspberry Olive Oil
lacucinaitaliana.com
Ingredients: basil, bay leaf, parsley, mint, garlic, shrimp, deli ham, sole, fish stock, bread crumbs, milk, lemon, white wine, extra virgin olive oil, zucchini flowers, raspberry
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: basil, bay leaf, parsley, mint, garlic, chicken stock, pancetta, canned anchovy, thickened cream, butter, celery, extra virgin olive oil, cannellini beans, dijon mustard, capers, leek, thyme
Linguine with meatballs
akispetretzikis.com
Ingredients: basil, bay leaf, parsley, mint, garlic, chicken broth, ground beef, bread crumbs, flour, linguine, egg, olive oil, tomato paste, cinnamon, onion, canned tomato, sunflower oil
Maltese Kusksu Minestra Soup
justapinch.com
Ingredients: basil, bay leaf, parsley, mint, garlic, chicken broth, parmesan, israeli couscous, celery, tomato sauce, zucchini, rosemary, olive oil, chickpea, pumpkin, fennel seed, bell pepper, onion, canned tomato, chili flake