mint, soy sauce, carrot & tofu recipes

18 recipes

Page 1

Marinated tofu and sesame seed rolls

healthyfood.com

Ingredients: soy sauce, carrot, tofu, mint, sesame seed, lettuce, nori, rice paper, egg, cilantro, bell pepper, avocado, sweet potato

Vietnamese Lettuce Rolls with Spicy Grilled Tofu

myrecipes.com

Ingredients: soy sauce, carrot, tofu, mint, dry-roasted peanuts, lemongrass, romaine, basil, honey, cooking spray, cilantro, chili-garlic paste, garlic, lime

Teriyaki Tofu Summer Rolls

food52.com

Ingredients: soy sauce, carrot, tofu, mint, sambal oelek, vermicelli, lettuce, brown sugar, garlic powder, cucumber, toasted sesame oil, thai basil, rice paper, lime

Vietnamese Lettuce Rolls with Spicy Grilled Tofu

myrecipes.com

Ingredients: soy sauce, carrot, tofu, mint, dry-roasted peanuts, lemongrass, romaine, basil, honey, cooking spray, cilantro, chili-garlic paste, garlic, lime

Fresh Spring Rolls

slenderkitchen.com

Ingredients: soy sauce, carrot, tofu, mint, chicken broth, peanut butter, red curry, red cabbage, lettuce, cucumber, basil, honey, rice paper, cilantro, lime

Easy Mint & Basil Green Salad

fullofplants.com

Ingredients: soy sauce, carrot, tofu, mint, maple syrup, red cabbage, lettuce, ginger root, cucumber, toasted sesame oil, basil, sriracha, bell pepper, garlic, lime

Noodle soup in a jar

kitchenstories.com

Ingredients: soy sauce, carrot, tofu, mint, bean sprouts, red curry, sesame seed, frying oil, ginger root, sesame oil, tahini, white miso, baby greens, garlic, scallion, rice noodles

Fresh Vietnamese Spring Rolls

wanderingsinmykitchen.com

Ingredients: soy sauce, carrot, tofu, mint, peanut butter, peanut, hoisin sauce, bean sprouts, red cabbage, ginger root, rice wine vinegar, romaine, cucumber, basil, rice paper, scallion

Vegetarian Vietnamese Noodle Bowl (Vegan)

recipetineats.com

Ingredients: soy sauce, carrot, tofu, mint, bean sprouts, lemongrass, lettuce, brown sugar, rice vermicelli, rice wine vinegar, cucumber, vegetable oil, cilantro, chile pepper, sugar, garlic, lime

Vietnamese Noodle Salad

eightforestlane.com

Ingredients: soy sauce, carrot, tofu, mint, fish sauce, peanut, vermicelli, iceberg, rice wine vinegar, coriander, cucumber, olive oil, cornstarch, chile pepper, sugar, garlic, lime

Veggie Spring Rolls

hellolittlehome.com

Ingredients: soy sauce, carrot, tofu, mint, almond butter, seasoned rice vinegar, rice vermicelli, rice wine vinegar, sesame oil, basil, honey, sriracha, rice paper, cilantro, bell pepper, chili flake, butter lettuce

Summer Rolls

fodmapeveryday.com

Ingredients: soy sauce, carrot, tofu, mint, shrimp, peanut butter, vermicelli, red cabbage, sweet chilli sauce, ginger root, rice wine vinegar, cucumber, toasted sesame oil, rice paper, cilantro, red leaf lettuce, mirin, sugar, scallion

Grilled Tofu Lettuce Wraps

macheesmo.com

Ingredients: soy sauce, carrot, tofu, mint, fish sauce, bean sprouts, kimchi, red onion, red cabbage, cucumber, sesame oil, basil, habanero pepper, radish, cilantro, mirin, garlic, lime, butter lettuce

Vietnamese bun cha with sticky spicy tofu

jamieoliver.com

Ingredients: soy sauce, carrot, tofu, mint, peanut, hoisin sauce, sesame seed, lemongrass, brown sugar, brown rice pasta, cucumber, sesame oil, toasted sesame oil, baby gem lettuce, white wine vinegar, chili sauce, onion, chile pepper, scallion, lime

Vegan Pho – Vietnamese Noodle Soup

nutritionstudies.org

Ingredients: soy sauce, carrot, tofu, mint, hoisin sauce, bean sprouts, red onion, ginger root, coriander, button mushroom, radish, clove, cinnamon, fennel seed, cilantro, onion, green cardamom, chile pepper, scallion, lime, vegetable broth, rice noodles

Vegan Pho – Vietnamese Noodle Soup

nutritionstudies.org

Ingredients: soy sauce, carrot, tofu, mint, hoisin sauce, bean sprouts, red onion, ginger root, coriander, button mushroom, radish, clove, cinnamon, fennel seed, cilantro, onion, green cardamom, chile pepper, scallion, lime, vegetable broth, rice noodles

How to Make Vegan Gado Gado Salad

travelalphas.com

Ingredients: soy sauce, carrot, tofu, mint, sambal oelek, peanut butter, coconut oil, bean sprouts, lemongrass, kaffir lime leaves, cabbage, ginger root, rice wine vinegar, cucumber, tomato, green beans, cilantro, spinach, roasted peanuts, agave nectar, garlic, lime

Vietnamese Bun Cha with Crispy Tofu

choosingchia.com

Ingredients: soy sauce, carrot, tofu, mint, hoisin sauce, lemongrass, sweet chilli sauce, brown rice pasta, ginger root, rice wine vinegar, cucumber, sesame oil, honey, thai basil, sriracha, spinach, avocado oil, onion, garlic, scallion, lime, chili flake