mint, vegetable broth, parmesan & lemon recipes

11 recipes

Page 1

Wild garlic and asparagus risotto

kitchenstories.com

Ingredients: parmesan, lemon, mint, vegetable broth, butter, wild garlic, white wine, olive oil, onion, asparagus, risotto rice

Herby Tabbouleh Risotto with Roast Tomatoes

elizabethchloe.com

Ingredients: parmesan, lemon, mint, vegetable broth, celery, white wine, parsley, olive oil, tomato, onion, risotto rice

Green Asparagus and Zucchini Risotto

mamunche.com

Ingredients: parmesan, lemon, mint, vegetable broth, butter, white wine, zucchini, olive oil, onion, asparagus, risotto rice

Pea and Spinach Porridge

goodhousekeeping.com

Ingredients: parmesan, lemon, mint, vegetable broth, hazelnut, goat cheese, rolled oats, peas, olive oil, spinach, onion

Chilled Pea Gazpacho with Mint and Scallions

eatsmarter.com

Ingredients: parmesan, lemon, mint, vegetable broth, greek yogurt, peas, white beans, olive oil, sugar, garlic, scallion, sunflower oil

Asparagus velvet soup

akispetretzikis.com

Ingredients: parmesan, lemon, mint, vegetable broth, yogurt, honey, peas, olive oil, onion, asparagus, garlic, chili flake

Farro Salad

eatthismuch.com

Ingredients: parmesan, lemon, mint, vegetable broth, pistachio, pearled farro, cherry tomato, bay leaf, parsley, olive oil, radish, arugula, sugar

Spicy Spring Vegetable Egg Drop Soup

joanne-eatswellwithothers.com

Ingredients: parmesan, lemon, mint, vegetable broth, harissa, basil, carrot, egg, peas, olive oil, asparagus, garlic, scallion

Sweet peas and asparagus lasagne

akispetretzikis.com

Ingredients: parmesan, lemon, mint, vegetable broth, lasagna, milk, cream cheese, ginger root, egg, peas, asparagus, garlic, scallion, nutmeg

Steaks with Honey Mustard Sauce and Polenta

akispetretzikis.com

Ingredients: parmesan, lemon, mint, vegetable broth, beef steak, butter, honey, red wine, polenta, peas, olive oil, tomato, thyme, garlic, mustard

Mother's Day Pasta Sampler

foodnetwork.com

Ingredients: parmesan, lemon, mint, vegetable broth, ricotta, bow-tie pasta, butter, balsamic vinegar, hot sauce, extra virgin olive oil, chive, basil, honey, carrot, peas, parsley, curry, bell pepper, onion, garlic, chili flake