mixed greens and balsamic glaze recipes

12 recipes

Page 1

Figgy Flatbread

callmepmc.com

Ingredients: mixed greens, balsamic glaze, mozzarella, flatbread, everything seasoning, fig jam

Caprese Stuffed Avocados

closetcooking.com

Ingredients: mixed greens, balsamic glaze, pesto, fresh mozzarella, tomato, avocado

Watermelon Salad

tupperware.com

Ingredients: mixed greens, balsamic glaze, pecan, goat cheese, strawberry, watermelon

Peach Salad with Feta

iheartvegetables.com

Ingredients: mixed greens, balsamic glaze, pine nut, feta, peach, olive oil, tomato

Grilled Chicken and Peach Salad Recipe

addapinch.com

Ingredients: mixed greens, balsamic glaze, chicken breast, mozzarella, cherry tomato, cucumber, basil, peach

Strawberry Avocado Pasta Salad with Balsamic Glaze Recipe

diethood.com

Ingredients: mixed greens, balsamic glaze, bow-tie pasta, strawberry, extra virgin olive oil, fresh mint, poppy seed, avocado

Summer Basil Salad with Prosciutto & Melon

asimplepalate.com

Ingredients: mixed greens, balsamic glaze, prosciutto, fresh mozzarella, cucumber, blueberry, basil, cantaloupe

Peach Burrata Salad

the-girl-who-ate-everything.com

Ingredients: mixed greens, balsamic glaze, bacon, burrata, red onion, cherry tomato, peach, olive oil

Mediterranean Watermelon Salad

thefoodieaffair.com

Ingredients: mixed greens, balsamic glaze, feta, balsamic vinegar, watermelon, kalamata olives, extra virgin olive oil, basil, dijon mustard

Roasted Figs and Gorgonzola in Fillo dough baskets

food52.com

Ingredients: mixed greens, balsamic glaze, butter, blue cheese, phyllo, grape, cherry tomato, extra virgin olive oil, fig, honey

On-the-Grill Grilled Cheese

foodnetwork.com

Ingredients: mixed greens, balsamic glaze, sharp cheddar, bread, butter, brioche, lemon, balsamic vinegar, cherry tomato, extra virgin olive oil, basil, honey, fig jam

Sliced haloumi salad with a creamy dressing

foodandhome.co.za

Ingredients: mixed greens, balsamic glaze, halloumi, lemon, dill, red onion, cherry tomato, chive, cucumber, mayonnaise, parsley, olive oil, avocado, sugar