mixed greens, canola oil, soy sauce & carrot recipes
6 recipes
Page 1
Asian Tofu Salad
eatingwell.com
Ingredients: soy sauce, mixed greens, carrot, canola oil, ginger root, rice wine vinegar, cucumber, toasted sesame oil, honey, tofu
Asian Tofu Salad
eatingwell.com
Ingredients: soy sauce, mixed greens, carrot, canola oil, ginger root, rice wine vinegar, cucumber, toasted sesame oil, honey, tofu
Japanese-Inspired Beef & Noodle Salad
eatingwell.com
Ingredients: soy sauce, mixed greens, carrot, canola oil, beef steak, sesame seed, rice wine vinegar, ginger powder, toasted sesame oil, green tea, mirin, soba noodles
Mandarin Orange Chicken Salad
tasteofhome.com
Ingredients: soy sauce, mixed greens, carrot, canola oil, chicken breast, slivered almonds, teriyaki sauce, ginger powder, olive oil, mandarin, vinegar, sugar, scallion
Seared Tuna Salad with Miso Dressing
yummly.com
Ingredients: soy sauce, mixed greens, carrot, canola oil, tuna steak, red onion, sesame seed, broccoli slaw, ginger root, rice wine vinegar, white miso, honey, cilantro, avocado, garlic, lime
Sesame Chicken Salad
foodlovers.co.nz
Ingredients: soy sauce, mixed greens, carrot, canola oil, cooked chicken, noodle, sesame seed, mung bean sprout, ginger root, rice wine vinegar, cucumber, sesame oil, basil, cilantro, sugar, scallion, chili flake