mixed greens, dijon mustard & buttermilk recipes
9 recipes
Page 1
Fried-Chicken Salad
redbookmag.com
Ingredients: buttermilk, mixed greens, dijon mustard, chicken breast, flour, cherry tomato, carrot, vegetable oil, cornmeal, vinaigrette dressing, cayenne
Pretzel-Crusted Chicken with Mixed Greens
tasteofhome.com
Ingredients: buttermilk, mixed greens, dijon mustard, chicken breast, flour, pretzels, egg, mayonnaise, olive oil, apple cider vinegar, garlic
BLAT salad
gourmettraveller.com.au
Ingredients: buttermilk, mixed greens, dijon mustard, bacon, bread, lemon, cherry tomato, extra virgin olive oil, chive, olive oil, tomato, avocado, garlic
Buttermilk-Brined Chicken Breast Salad
eatingwell.com
Ingredients: buttermilk, mixed greens, dijon mustard, worcestershire, chicken breast, shallot, extra virgin olive oil, red wine vinegar, rosemary, oregano, thyme, sugar, garlic
Buttermilk Ranch Dressing with Bibb Lettuce
foodnetwork.com
Ingredients: buttermilk, mixed greens, dijon mustard, greek yogurt, lemon, red onion, basil, mayonnaise, olive oil, tomato, garlic, scallion, butter lettuce
Fried Goat Cheese Salad
aspicyperspective.com
Ingredients: buttermilk, mixed greens, dijon mustard, walnut, flour, chevre, panko, ginger root, apple, honey, champagne vinegar, vegetable oil, white pepper, egg
Mixed Green Salad With Parmesan Pepper Dressing
food.com
Ingredients: buttermilk, mixed greens, dijon mustard, parmesan, bread, sour cream, butter, lemon, cherry tomato, cucumber, basil, mayonnaise, olive oil, button mushroom, thyme, garlic, seasoned salt
Waldorf Chicken Salad Recipe - (4.5/5)
keyingredient.com
Ingredients: buttermilk, mixed greens, dijon mustard, chicken breast, walnut, blue cheese, grape, celery, lemon, apple, extra virgin olive oil, chive, red wine vinegar, parsley, fennel seed, garlic, tarragon
Summer Salad Board
eatingwell.com
Ingredients: buttermilk, mixed greens, dijon mustard, bacon, yogurt, goat cheese, lemon, dill, cherry tomato, shallot, white balsamic vinegar, cucumber, honey, peach, string beans, egg, mayonnaise, parsley, radish, avocado, sweet corn, garlic, scallion