mixed greens, extra virgin olive oil, garlic, olive oil & zucchini recipes
5 recipes
Page 1
Beet and Zucchini Summer Salad
sidechef.com
Ingredients: mixed greens, zucchini, extra virgin olive oil, olive oil, garlic, walnut, rock salt, beetroot, coconut vinegar
Griddled Halloumi and Peach Salad with Homemade Lemon Pesto
kitchensanctuary.com
Ingredients: mixed greens, zucchini, extra virgin olive oil, olive oil, garlic, pine nut, parmesan, halloumi, lemon, basil, peach, asparagus
Green spring salad
lazycatkitchen.com
Ingredients: mixed greens, zucchini, extra virgin olive oil, olive oil, garlic, almond, lemon, maple syrup, baby gem lettuce, fresh mint, wholegrain mustard, peas, new potato, asparagus
BBQ Chicken Meatball Salad with Preserved Lemon Vinaigrette
myfoodbook.com.au
Ingredients: mixed greens, zucchini, extra virgin olive oil, olive oil, garlic, whole chicken, bread crumbs, parmesan, milk, lemon, preserved lemon, rosemary, parsley, radish, green beans
Beetroot veggie burgers
bbc.co.uk
Ingredients: mixed greens, zucchini, extra virgin olive oil, olive oil, garlic, sourdough bread, halloumi, red onion, red cabbage, tahini, basil, carrot, rolled oats, egg, beetroot, cilantro, avocado, hummus, chile pepper, sweet potato, scallion, lime, canned chickpea