Ingredients: mixed greens, fennel seed, chili flake, quail, soy sauce, ginger root, coriander, honey, olive oil, orange juice, leek, sherry, bell pepper, star anise, potato, garlic, chinese five spice
Spiced leg of butterflied lamb with preserved lemon dressing
olivemagazine.com
Ingredients: mixed greens, fennel seed, chili flake, leg of lamb, soy sauce, cumin, preserved lemon, green olives, extra virgin olive oil, red wine vinegar, white wine vinegar, parsley, black lentils, capers, coriander powder, onion, garlic