mixed greens, garlic, shallot & ginger root recipes

8 recipes

Page 1

Mesclun Salad with Onion-Ginger Dressing

foodandwine.com

Ingredients: shallot, mixed greens, ginger root, garlic, bread, butter, extra virgin olive oil, red wine vinegar, parsley, olive oil, onion

Banh Mi Salad with Lemongrass Shrimp & Shallot Vinaigrette

healthynibblesandbits.com

Ingredients: shallot, mixed greens, ginger root, garlic, shrimp, baguette, lemongrass, honey, carrot, jalapeno, olive oil, radish, apple cider vinegar, cilantro, sugar

Thai-Braised Beef Shanks and Fresh Pickled Vegetable Salad

beefitswhatsfordinner.com

Ingredients: shallot, mixed greens, ginger root, garlic, beef shank, fish sauce, beef broth, soy sauce, cherry tomato, lemongrass, rice wine vinegar, carrot, olive oil, cilantro, bell pepper, sugar

Pistachio-Crusted Chicken Salad with Carrot Ginger Dressing

healthynibblesandbits.com

Ingredients: shallot, mixed greens, ginger root, garlic, chicken breast, cashew, pistachio, lemon, cherry tomato, sesame seed, garlic granules, cucumber, carrot, coconut aminos, olive oil, cherry

Sous Vide Thai Steak Salad

anovaculinary.com

Ingredients: shallot, mixed greens, ginger root, garlic, fish sauce, beef steak, soy sauce, coconut sugar, rice wine vinegar, extra virgin olive oil, shaoxing wine, carrot, vegetable oil, jalapeno, cilantro, mint, lime

Smoked tofu salad with peanut dressing

womensweeklyfood.com.au

Ingredients: shallot, mixed greens, ginger root, garlic, bean sprouts, tamari, cherry tomato, sesame seed, coconut sugar, rice wine vinegar, sesame oil, egg, cilantro, roasted peanuts, avocado, vietnamese mint, chile pepper, smoked tofu, scallion, lime

Flank Steak on Thai Mango Salad

allrecipes.com

Ingredients: shallot, mixed greens, ginger root, garlic, fish sauce, beef steak, soy sauce, bean sprouts, brown sugar, snow peas, fresh mint, carrot, vegetable oil, thai basil, cilantro, roasted peanuts, thai chile pepper, mango, scallion, lime

Lightly-smoked Lamb Loin

greatchefs.com

Ingredients: shallot, mixed greens, ginger root, garlic, lamb loin, walnut oil, parmesan, flour, balsamic vinegar, basil, white wine vinegar, vegetable oil, dijon mustard, pink peppercorn, frisee, sage, tomato, leek, spinach, safflower oil, pumpkin seeds, mixed herbs, raspberry, chervil