mixed greens, lemon, balsamic vinegar & parsley recipes
7 recipes
Page 1
Grilled salmon with gremolata crumbs
healthyfood.com
Ingredients: lemon, balsamic vinegar, mixed greens, parsley, salmon, panko, capers, potato
Gennaro's beautiful leftover bruschetta
jamieoliver.com
Ingredients: lemon, balsamic vinegar, mixed greens, parsley, sourdough bread, parmesan, extra virgin olive oil, fresh mint, beetroot, parsnip, turnip, garlic
Garlic and hot pepper grilled shrimps, fresh herbs quinoa salad, roasted cherry tomatoes
ateliersetsaveurs.com
Ingredients: lemon, balsamic vinegar, mixed greens, parsley, shrimp, cherry tomato, chive, basil, espelette pepper, olive oil, thyme, quinoa, garlic
Duck skewers with chopped parsley and garlic, sautéed fingerling potatoes
ateliersetsaveurs.com
Ingredients: lemon, balsamic vinegar, mixed greens, parsley, duck breast, demi-glace, duck fat, cream, olive oil, thyme, potato, garlic, mustard
Hearty Roasted Veggie Salad
cookingtv-channel.com
Ingredients: lemon, balsamic vinegar, mixed greens, parsley, walnut, feta, red onion, garlic powder, carrot, dijon mustard, olive oil, beetroot, parsnip, sweet potato
Pan fried fish with saffron paella ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, balsamic vinegar, mixed greens, parsley, chicken stock, fish fillets, prawns, chorizo, butter, white wine, red onion, vegetable oil, smoked paprika, olive oil, fennel seed, saffron, bell pepper, garlic, white rice
Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: lemon, balsamic vinegar, mixed greens, parsley, scallop, bread crumbs, bread, white wine, red onion, basil oil, zucchini, eggplant, rosemary, basil, egg, olive oil, tomato, summer squash, potato, garlic, cayenne