mozzarella, onion, parsley, canned tomato, red wine, cherry tomato, shallot, egg & pastry flour recipes

31 recipes

Page 1

Chicken with Burgundy Sauce

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Ingredients: pastry flour, shallot, red wine, chicken breast, bacon, brandy, bay leaf, thyme

Red Wine Sauce

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Ingredients: pastry flour, shallot, red wine, beef stock, butter, peppercorn, balsamic vinegar, garlic

Veal Ragout Pies

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Ingredients: pastry flour, shallot, red wine, egg, parsley, veal shank, ghee, milk, sunflower seeds, tomato, thyme

Venison Fillet in Wine Sauce with Potatoes and Green Beans

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Ingredients: pastry flour, shallot, red wine, parsley, chicken stock, venison, peanut oil, butter, green beans, potato

Almond-Crusted Venison Tenderloin with Plum Sauce

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Ingredients: pastry flour, shallot, red wine, egg, chicken stock, venison, almond, ghee, currant jelly, plum, port wine

Beef Stew

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Ingredients: pastry flour, shallot, red wine, parsley, onion, beef shoulder, cumin, red wine vinegar, vegetable oil, bay leaf, cinnamon, tomato, garlic

Crunchy Chicken Cutlets with Plum Sauce

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Ingredients: pastry flour, shallot, red wine, egg, chicken tenders, butter, cracked pepper, basil, plum, rolled oats, cinnamon, sugar

Leek Quiche with Brie and Fig Chutney

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Ingredients: pastry flour, shallot, red wine, egg, heavy cream, butter, brie, fig, mustard powder, port wine, leek, thyme

Chicken in Red Wine Sauce

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Ingredients: pastry flour, shallot, red wine, chicken broth, pancetta, chicken breast, butter, brandy, vegetable oil, bay leaf, button mushroom

Rabbit Stew

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Ingredients: pastry flour, shallot, red wine, rabbit, red wine vinegar, carrot, bay leaf, olive oil, tomato paste, tomato, thyme, garlic

French-Style Chicken in Wine Sauce

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Ingredients: pastry flour, shallot, red wine, chicken broth, pancetta, chicken breast, peppercorn, rosemary, bay leaf, button mushroom, thyme, garlic

Rabbit Stew

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Ingredients: pastry flour, shallot, red wine, rabbit, red wine vinegar, bay leaf, olive oil, clove, cinnamon, tomato, thyme, garlic

Pappardelle Noodles with Rabbit Stew

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Ingredients: pastry flour, shallot, red wine, chicken stock, rabbit, butter, pappardelle, celery, rosemary, carrot, vegetable oil, allspice

Italian Roulades with Mushroom Wine Sauce

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Ingredients: pastry flour, shallot, red wine, parsley, veal steak, veal stock, pine nut, ghee, bay leaf, olive oil, button mushroom, sage, thyme, garlic

Duck Breasts and Gravy with Red Cabbage Rolls

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Ingredients: pastry flour, shallot, red wine, egg, duck breast, chicken stock, red onion, red cabbage, red wine vinegar, cinnamon, cornstarch, vinegar, sugar, canola oil

Chicken in Wine Sauce with Shallots and Potatoes

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Ingredients: pastry flour, shallot, red wine, parsley, chicken stock, pancetta, chicken breast, butter, rosemary, vegetable oil, bay leaf, button mushroom, potato, garlic

Crespelle with Ricotta and Basil

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Ingredients: pastry flour, shallot, red wine, egg, parsley, canned tomato, ricotta, fresh mozzarella, milk, butter, celery, basil, club soda, olive oil, tomato paste, sugar, garlic

Rabbit Stew

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Ingredients: pastry flour, shallot, red wine, parsley, onion, bacon, rabbit, butter, peppercorn, apple, carrot, vegetable oil, bay leaf, thyme, prunes, garlic

Venison with Chanterelles and Blueberries

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Ingredients: pastry flour, shallot, red wine, egg, parsley, chicken stock, venison, milk, butter, blueberry, rosemary, olive oil, thyme, garlic, canola oil, wild mushroom

Beef Stew with Noodles

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Ingredients: pastry flour, shallot, red wine, parsley, beef stew meat, bacon, veal stock, tagliatelle, butter, rosemary, vegetable oil, bay leaf, button mushroom, tomato paste, thyme