mussel, canned tomato, fish stock & potato recipes
2 recipes
Page 1
Tomato seafood soup
womensweeklyfood.com.au
Ingredients: mussel, fish stock, potato, canned tomato, whitefish, prawns, lemon, white wine, extra virgin olive oil, garlic, chili flake
Fish stew with saffron, tomato and wine
womensweeklyfood.com.au
Ingredients: mussel, fish stock, potato, canned tomato, whitefish, prawns, salmon, celery, white wine, fennel, olive oil, leek, saffron, onion, garlic