mussel, canned tomato, garlic, fennel & crab recipes
3 recipes
Page 1
French in a Flash: Bouillabaisse Pasta Recipe
seriouseats.com
Ingredients: mussel, crab, fennel, canned tomato, garlic, shrimp, clam, fish stock, tagliatelle, butter, white wine, shallot, olive oil, saffron
Shellfish stew
bbc.co.uk
Ingredients: mussel, crab, fennel, canned tomato, garlic, lobster, prawns, mackerel, pollock, sourdough bread, bread, white wine, extra virgin olive oil, basil, fennel seed, star anise, onion
Cioppino
lacrema.com
Ingredients: mussel, crab, fennel, canned tomato, garlic, shrimp, clam, halibut, canned anchovy, lemon, white wine, harissa, basil, vegetable oil, parsley, oregano, saffron, bell pepper, onion