mussel, canned tomato, garlic & fish stock recipes

24 recipes

Page 2

French in a Flash: Chilean Sea Bass with Bouillabaisse Broth Recipe

seriouseats.com

Ingredients: mussel, fish stock, canned tomato, garlic, shrimp, sea bass, baguette, lemon, white wine, fennel, roasted red peppers, bay leaf, mayonnaise, olive oil, saffron, onion

Spanish Paella (Valenciana)

helpwithcooking.com

Ingredients: mussel, fish stock, canned tomato, garlic, prawns, squid, monkfish, saffron strands, lemon, white wine, bay leaf, peas, olive oil, bell pepper, onion, white rice

Best Cioppino

allrecipes.com

Ingredients: mussel, fish stock, canned tomato, garlic, shrimp, clam, scallop, halibut, crab, white wine, basil, bay leaf, parsley, olive oil, oregano, onion, chili flake

Simple fish stew

deliciousmagazine.co.uk

Ingredients: mussel, fish stock, canned tomato, garlic, prawns, monkfish, sourdough bread, butter, celery, white wine, red wine vinegar, parsley, olive oil, oregano, bell pepper, onion, sugar, chili flake