mussel, canned tomato, garlic, lemon & fennel recipes
7 recipes
Page 1
Tomato chilli mussels recipe
goodfood.com.au
Ingredients: mussel, lemon, fennel, canned tomato, garlic, red onion, balsamic vinegar, basil, red wine, parsley, olive oil, tomato, chile pepper
Steamed Mussels
bakersroyale.com
Ingredients: mussel, lemon, fennel, canned tomato, garlic, anchovy paste, clam juice, white wine, shallot, parsley, olive oil, tomato paste, bell pepper, onion
Neil Perry's mussel, fennel and chorizo soup
goodfood.com.au
Ingredients: mussel, lemon, fennel, canned tomato, garlic, chicken stock, chorizo, butter, red onion, paprika, extra virgin olive oil, parsley, tomato paste, sherry, chili flake
Seafood casserole
womensweeklyfood.com.au
Ingredients: mussel, lemon, fennel, canned tomato, garlic, whitefish, prawns, fish stock, sourdough bread, white wine, orange, olive oil, saffron, onion, sugar, chili flake
Seafood stew with fennel and garlic croûtons
womensweeklyfood.com.au
Ingredients: mussel, lemon, fennel, canned tomato, garlic, whitefish, prawns, fish stock, sourdough bread, white wine, orange, olive oil, saffron, onion, sugar, chili flake
French in a Flash: Chilean Sea Bass with Bouillabaisse Broth Recipe
seriouseats.com
Ingredients: mussel, lemon, fennel, canned tomato, garlic, shrimp, sea bass, fish stock, baguette, white wine, roasted red peppers, bay leaf, mayonnaise, olive oil, saffron, onion
Cioppino
lacrema.com
Ingredients: mussel, lemon, fennel, canned tomato, garlic, shrimp, clam, halibut, canned anchovy, crab, white wine, harissa, basil, vegetable oil, parsley, oregano, saffron, bell pepper, onion