mussel, chorizo, smoked paprika, parsley & leek recipes

1 recipes

Page 1

Spanish-Chic: How To Make Quinoa Paella With Shellfish

foodrepublic.com

Ingredients: mussel, chorizo, smoked paprika, parsley, leek, shrimp, clam, lobster, scallop, clam juice, piquillo pepper, celery, lemon, dill, white wine, extra virgin olive oil, carrot, curry, tomato, cilantro, quinoa, onion, garlic