mussel, cilantro, lemongrass, ginger root & hake recipes

1 recipes

Page 1

Thai Red Fish Curry

thepetitecook.com

Ingredients: mussel, hake, lemongrass, ginger root, cilantro, scallop, trout, fish sauce, bok choy, brown sugar, snow peas, carrot, olive oil, jasmine rice, bell pepper, onion, thai red curry paste, chile pepper, coconut milk, garlic, lime