mussel, curry, coconut milk & squid recipes

2 recipes

Page 1

Mixed seafood coconut curry

womensweeklyfood.com.au

Ingredients: squid, mussel, curry, coconut milk, whitefish, prawns, sambal oelek, ginger root, vegetable oil, tomato, green beans, cilantro, onion, turmeric, garlic

Seafood and thai eggplant yellow curry

womensweeklyfood.com.au

Ingredients: squid, mussel, curry, coconut milk, whitefish, scallop, prawns, shrimp paste, fish stock, peanut oil, coconut sugar, lemongrass, kaffir lime leaves, ginger root, chinese eggplant, cilantro, thai chile pepper, onion, chile pepper, garlic, lime