mussel, fish stock, white wine, leek & scallion recipes
2 recipes
Page 1
steamed mussels with white wine and brunoise vegetables
eatsmarter.com
Ingredients: mussel, fish stock, white wine, leek, scallion, lemon, peppercorn, carrot, bay leaf, celeriac, onion, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: mussel, fish stock, white wine, leek, scallion, shrimp, oyster, fish fillets, lobster tail, crab, butter, celery, shallot, brandy, fennel, carrot, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, onion, garlic