mussel, fish stock, white wine, lemon & fennel recipes
6 recipes
Page 1
Mussels, oysters and salmon in fennel broth ( SERVES 4 )
eatwell.co.nz
Ingredients: mussel, fish stock, lemon, white wine, fennel, oyster, salmon, flour, butter, cream, parsley
Seafood casserole
womensweeklyfood.com.au
Ingredients: mussel, fish stock, lemon, white wine, fennel, whitefish, prawns, sourdough bread, orange, olive oil, saffron, onion, sugar, canned tomato, garlic, chili flake
Seafood Hotpot
finedininglovers.com
Ingredients: mussel, fish stock, lemon, white wine, fennel, gurnard, clam, prawns, squid, mullet, celery, carrot, parsley, olive oil, saffron, bell pepper
Seafood stew with fennel and garlic croûtons
womensweeklyfood.com.au
Ingredients: mussel, fish stock, lemon, white wine, fennel, whitefish, prawns, sourdough bread, orange, olive oil, saffron, onion, sugar, canned tomato, garlic, chili flake
French in a Flash: Chilean Sea Bass with Bouillabaisse Broth Recipe
seriouseats.com
Ingredients: mussel, fish stock, lemon, white wine, fennel, shrimp, sea bass, baguette, roasted red peppers, bay leaf, mayonnaise, olive oil, saffron, onion, canned tomato, garlic
Bouillabaisse
bbc.co.uk
Ingredients: mussel, fish stock, lemon, white wine, fennel, crawfish, sea bass, cod, orange, basil, mayonnaise, olive oil, tomato paste, tomato, saffron, onion, garlic