mussel, heavy cream, bay leaf & baguette recipes

1 recipes

Page 1

Vegetable-Topped Mussels with Chardonnay Cream

bhg.com

Ingredients: mussel, heavy cream, baguette, bay leaf, bread crumbs, sweet pepper, white wine, shallot, zucchini, parsley, curry, olive oil, button mushroom, leek, thyme, chili powder, garlic