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mussel
heavy cream
parsley
butter
potato starch
mussel, heavy cream, parsley, butter & potato starch recipes
1 recipes
Page 1
Jacques Pépin’s Moules au Gratin (Mussels Gratinée)
newengland.com
Ingredients: mussel, heavy cream, butter, potato starch, parsley, hazelnut, bread, white wine, hot sauce, chive, olive oil, garlic
mussel
heavy cream
parsley
butter
potato starch