mussel, leek, fish stock & curry recipes
2 recipes
Page 1
Steamed mussels with coconut & lemon grass
taste.com.au
Ingredients: mussel, fish stock, curry, leek, cream, celery, white wine, lemongrass, ginger root, carrot, olive oil, cilantro, onion, coconut milk, garlic
Mussel and saffron soup
gourmettraveller.com.au
Ingredients: mussel, fish stock, curry, leek, oyster, heavy cream, butter, celery, white wine, paprika, bay leaf, saffron, thyme, onion, potato, cayenne