mussel, leek, parsley & cider recipes
3 recipes
Page 1
Mussels with leek cider and saffron veloute
gourmettraveller.com.au
Ingredients: mussel, parsley, leek, cider, flour, butter, extra virgin olive oil, saffron
Québécois Mussel Chowder Recipe
foodrepublic.com
Ingredients: mussel, parsley, leek, cider, cod, heavy cream, butter, lemon, potato
Shellfish & cider stew
jamieoliver.com
Ingredients: mussel, parsley, leek, cider, clam, prawns, fish stock, butter, cream, shallot, tomato paste, tomato