mussel, leek, parsley & fennel recipes
7 recipes
Page 1
Mediterranean Seafood Stew
goodhousekeeping.com
Ingredients: mussel, fennel, parsley, leek, shrimp, cod, bread, extra virgin olive oil, tomato, thyme, garlic
Cornish Fish Stew
recipesfromapantry.com
Ingredients: mussel, fennel, parsley, leek, whitefish, back bacon, fish stock, bread, lemon, cherry tomato, olive oil, garlic
30-Minute One-Pot Cheater’s Bouillabaisse
purewow.com
Ingredients: mussel, fennel, parsley, leek, shrimp, cod, seafood stock, bread, orange, extra virgin olive oil, bay leaf, saffron, canned tomato, garlic
Bouillabaisse and Rouille Sauce
supervalu.ie
Ingredients: mussel, fennel, parsley, leek, prawns, sea bass, monkfish, fish stock, anise liqueur, egg, olive oil, tomato paste, tomato, oregano, saffron, new potato, onion, potato, garlic
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: mussel, fennel, parsley, leek, whitefish, prawns, crab, bread crumbs, baguette, lemon, white wine, orange, bay leaf, olive oil, tomato, saffron, bell pepper, thai chile pepper, onion, garlic
Bouillabaisse
greatchefs.com
Ingredients: mussel, fennel, parsley, leek, shrimp, oyster, fish fillets, lobster tail, crab, fish stock, butter, celery, white wine, shallot, brandy, carrot, olive oil, tomato paste, tomato, saffron, bell pepper, onion, garlic, scallion
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: mussel, fennel, parsley, leek, shrimp, clam, scallop, halibut, squid, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, extra virgin olive oil, basil, carrot, bay leaf, tomato paste, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne