mussel, lime, fish sauce & scallop recipes

2 recipes

Page 1

Thai Red Fish Curry

thepetitecook.com

Ingredients: scallop, fish sauce, mussel, lime, trout, hake, lemongrass, bok choy, brown sugar, ginger root, snow peas, carrot, olive oil, jasmine rice, cilantro, bell pepper, onion, thai red curry paste, chile pepper, coconut milk, garlic

Laksa Seafood Pasta

asianfoodnetwork.com

Ingredients: scallop, fish sauce, mussel, lime, prawns, salt fish, short-cut pasta, bean sprouts, shallot, lemongrass, kaffir lime leaves, ginger root, cucumber, vegetable oil, turmeric root, mint, chile pepper, coconut milk, sugar, turmeric, garlic, scallion