mussel, onion, canned tomato, bay leaf & sea bass recipes
1 recipes
Page 1
French in a Flash: Chilean Sea Bass with Bouillabaisse Broth Recipe
seriouseats.com
Ingredients: mussel, sea bass, bay leaf, onion, canned tomato, shrimp, fish stock, baguette, lemon, white wine, fennel, roasted red peppers, mayonnaise, olive oil, saffron, garlic