mussel, onion, canned tomato, bay leaf, white wine & baguette recipes
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French in a Flash: Chilean Sea Bass with Bouillabaisse Broth Recipe
seriouseats.com
Ingredients: mussel, baguette, white wine, bay leaf, onion, canned tomato, shrimp, sea bass, fish stock, lemon, fennel, roasted red peppers, mayonnaise, olive oil, saffron, garlic