mussel, onion, coconut milk & chile pepper recipes
12 recipes
Page 1
Thai-Style Mussels with Crusty Bread
supervalu.ie
Ingredients: mussel, onion, chile pepper, coconut milk, ginger root, curry, garlic, sunflower oil
Mussels in a Spicy Coconut Ginger Sauce
akispetretzikis.com
Ingredients: mussel, onion, chile pepper, coconut milk, chicken stock, french fries, brown sugar, ginger root, coriander, olive oil, lime
Coconut, chilli and ginger mussels
taste.co.za
Ingredients: mussel, onion, chile pepper, coconut milk, bread, butter, brown sugar, ginger root, basil, coconut cream, lime
Mussels with basil and lemon grass
womensweeklyfood.com.au
Ingredients: mussel, onion, chile pepper, coconut milk, fish sauce, fish stock, lemongrass, thai basil, olive oil, garlic, scallion, lime
Mussels Steamed in Beer and Coconut Milk with Lemongrass
eatsmarter.com
Ingredients: mussel, onion, chile pepper, coconut milk, beer, coconut oil, lemongrass, carrot, celeriac, cilantro, garlic, lime
Thai Mussels
sortedfood.com
Ingredients: mussel, onion, chile pepper, coconut milk, fish sauce, soy sauce, lemongrass, ginger root, vegetable oil, cilantro, garlic, lime
Kupang Masak Lemak (Mussels in light Coconut Milk)
linsfood.com
Ingredients: mussel, onion, chile pepper, coconut milk, soy sauce, lemongrass, kaffir lime leaves, ginger root, vegetable oil, galangal, cilantro, garlic, lime
Creole Mussels
thehungarybuddha.com
Ingredients: mussel, onion, chile pepper, coconut milk, worcestershire, bread, white wine, basil, smoked paprika, parsley, oregano, canned tomato, garlic
Indian curried mussels
taste.co.za
Ingredients: mussel, onion, chile pepper, coconut milk, naan, lemon, brown sugar, ginger root, coriander, curry, tomato, vinegar, garlic, canola oil
Thai-style mussels and noodles in lemongrass-coconut broth
gourmettraveller.com.au
Ingredients: mussel, onion, chile pepper, coconut milk, fish sauce, soy sauce, coconut oil, coconut sugar, lemongrass, kaffir lime leaves, coriander, garlic, lime, rice noodles
Thai Red Fish Curry
thepetitecook.com
Ingredients: mussel, onion, chile pepper, coconut milk, scallop, trout, fish sauce, hake, lemongrass, bok choy, brown sugar, ginger root, snow peas, carrot, olive oil, jasmine rice, cilantro, bell pepper, thai red curry paste, garlic, lime
Seafood and thai eggplant yellow curry
womensweeklyfood.com.au
Ingredients: mussel, onion, chile pepper, coconut milk, whitefish, scallop, prawns, squid, shrimp paste, fish stock, peanut oil, coconut sugar, lemongrass, kaffir lime leaves, ginger root, curry, chinese eggplant, cilantro, thai chile pepper, garlic, lime