mussel, onion, leek, parsley & extra virgin olive oil recipes
5 recipes
Page 1
Mussels with White Wine
eatsmarter.com
Ingredients: mussel, extra virgin olive oil, parsley, leek, onion, white wine, carrot
Mussels with Saffron
academiabarilla.it
Ingredients: mussel, extra virgin olive oil, parsley, leek, onion, white wine, bay leaf, saffron, thyme, canned tomato
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: mussel, extra virgin olive oil, parsley, leek, onion, butter, white wine, orange, carrot, bay leaf, orange juice, tomato, saffron, thyme, garlic
Spanish-Chic: How To Make Quinoa Paella With Shellfish
foodrepublic.com
Ingredients: mussel, extra virgin olive oil, parsley, leek, onion, shrimp, clam, lobster, scallop, chorizo, clam juice, piquillo pepper, celery, lemon, dill, white wine, carrot, smoked paprika, curry, tomato, cilantro, quinoa, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: mussel, extra virgin olive oil, parsley, leek, onion, shrimp, clam, scallop, halibut, squid, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, tomato paste, tomato, oregano, bell pepper, thyme, garlic, cayenne