mussel, onion, thyme, butter & saffron strands recipes
2 recipes
Page 1
Mussels with saffron and spinach (mejillones con azafrán y espinacas)
olivemagazine.com
Ingredients: mussel, butter, saffron strands, thyme, onion, bread, creme fraiche, celery, peppercorn, white wine, bay leaf, olive oil, spinach
Mussels with saffron and spinach (mejillones con azafrán y espinacas)
olivemagazine.com
Ingredients: mussel, butter, saffron strands, thyme, onion, bread, creme fraiche, celery, peppercorn, white wine, bay leaf, olive oil, spinach