mussel, onion, white wine, garlic & orange recipes
10 recipes
Page 1
Dinner Tonight: Mussels with Fennel and Orange Recipe
seriouseats.com
Ingredients: mussel, white wine, orange, onion, garlic, butter, fennel, parsley, fennel seed
Mussels in Wine
crecipe.com
Ingredients: mussel, white wine, orange, onion, garlic, chicken stock, heavy cream, bread, butter, fennel seed, chili flake
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: mussel, white wine, orange, onion, garlic, butter, extra virgin olive oil, carrot, bay leaf, parsley, orange juice, tomato, leek, saffron, thyme
Seafood casserole
womensweeklyfood.com.au
Ingredients: mussel, white wine, orange, onion, garlic, whitefish, prawns, fish stock, sourdough bread, lemon, fennel, olive oil, saffron, sugar, canned tomato, chili flake
Seafood stew with fennel and garlic croûtons
womensweeklyfood.com.au
Ingredients: mussel, white wine, orange, onion, garlic, whitefish, prawns, fish stock, sourdough bread, lemon, fennel, olive oil, saffron, sugar, canned tomato, chili flake
Easy Traditional Bouillabaisse Recipe
thesuburbansoapbox.com
Ingredients: mussel, white wine, orange, onion, garlic, canned crab, scallop, clam juice, pita chips, cheddar, fennel, olive oil, saffron, thyme, canned tomato, vegetable broth
Bouillabaisse
bbc.co.uk
Ingredients: mussel, white wine, orange, onion, garlic, crawfish, sea bass, fish stock, cod, lemon, fennel, basil, mayonnaise, olive oil, tomato paste, tomato, saffron
Braised Pork & Mussels
houseandgarden.co.uk
Ingredients: mussel, white wine, orange, onion, garlic, pork shoulder, chicken stock, bread, celery, lemon, bay leaf, egg, smoked paprika, olive oil, fennel seed, saffron, cilantro, thyme, canned tomato, chili flake
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: mussel, white wine, orange, onion, garlic, whitefish, prawns, crab, bread crumbs, baguette, lemon, fennel, bay leaf, parsley, olive oil, tomato, leek, saffron, bell pepper, thai chile pepper
Fish stew
jamieoliver.com
Ingredients: mussel, white wine, orange, onion, garlic, clam, scallop, red snapper, canned anchovy, sea bass, fish stock, celery, lemon, carrot, olive oil, cinnamon, tomato, leek, fennel seed, saffron, chile pepper