mussel, parsley, butter, bay leaf & fish stock recipes
7 recipes
Page 1
Mussel and saffron veloute
gourmettraveller.com.au
Ingredients: mussel, fish stock, butter, bay leaf, parsley, flour, cream, white wine, egg, saffron, thyme, onion, garlic
Howth Head Seafood Chowder
today.com
Ingredients: mussel, fish stock, butter, bay leaf, parsley, pancetta, smoked haddock, salmon, smoked salmon, cod, heavy cream, thyme, onion, potato
Howth Head Seafood Chowder: Donal Skehan
rte.ie
Ingredients: mussel, fish stock, butter, bay leaf, parsley, pancetta, smoked haddock, salmon, smoked salmon, cod, cream, thyme, onion, potato
Shellfish and Prawn Broth
eatsmarter.com
Ingredients: mussel, fish stock, butter, bay leaf, parsley, whitefish, shrimp, clam, scallop, white wine, thyme, onion, canned tomato, garlic
Healthier seafood chowder
deliciousmagazine.co.uk
Ingredients: mussel, fish stock, butter, bay leaf, parsley, prawns, smoked haddock, pollock, flour, milk, lemon, mace, onion, potato, garlic, cayenne
Clam Chowder
yummly.co.uk
Ingredients: mussel, fish stock, butter, bay leaf, parsley, shrimp, clam, flour, milk, cream, white wine, carrot, leek, saffron, potato, garlic, sea beans
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: mussel, fish stock, butter, bay leaf, parsley, shrimp, clam, scallop, halibut, squid, sourdough bread, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne