mussel, parsley, celery, thyme & bell pepper recipes
5 recipes
Page 1
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: mussel, celery, parsley, bell pepper, thyme, fish stock, lemon, peppercorn, white wine, red onion, cucumber, carrot, bay leaf, anise liqueur, olive oil, tomato, leek, mustard seed, garlic
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: mussel, celery, parsley, bell pepper, thyme, shrimp, clam, bay scallop, crab, cod, clam juice, butter, lemon, white wine, basil, canned whole tomato, bay leaf, olive oil, oregano, onion, garlic, chili flake
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: mussel, celery, parsley, bell pepper, thyme, shrimp, clam, bay scallop, crab, cod, clam juice, butter, lemon, white wine, basil, canned whole tomato, bay leaf, olive oil, oregano, onion, garlic, chili flake
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: mussel, celery, parsley, bell pepper, thyme, clam, scallop, prawns, anchovy paste, fish stock, spaghetti, heavy cream, lemon, shallot, brandy, artichoke, bay leaf, anise liqueur, olive oil, tomato paste, saffron, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: mussel, celery, parsley, bell pepper, thyme, shrimp, clam, scallop, halibut, squid, fish stock, sourdough bread, butter, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, bay leaf, tomato paste, tomato, leek, oregano, onion, garlic, cayenne