mussel, red onion & thyme recipes
11 recipes
Page 1
Mussel, thyme and saffron soup
goodfood.com.au
Ingredients: mussel, red onion, thyme, cracked pepper, extra virgin olive oil, tomato, saffron, garlic
Mussels Basquaise Style
yummly.co.uk
Ingredients: mussel, red onion, thyme, chorizo, hot sauce, espelette pepper, olive oil, tomato, bell pepper, garlic
Tomato Herb Mussels
foodnetwork.com
Ingredients: mussel, red onion, thyme, bread, white wine, sun dried tomato, grapeseed oil, white pepper, parsley, potato, garlic
Mussels in chilli tomato broth
womensweeklyfood.com.au
Ingredients: mussel, red onion, thyme, bread, cracked pepper, white wine, bay leaf, parsley, olive oil, tomato, chile pepper, garlic
Sheet Pan Clam Bake
damndelicious.net
Ingredients: mussel, red onion, thyme, shrimp, clam, chorizo, butter, lemon, chive, sweet corn, potato, garlic, old bay seasoning
Mussels In Lager
cdkitchen.com
Ingredients: mussel, red onion, thyme, heavy cream, bread, butter, beer, celery, bay leaf, dijon mustard, parsley, canned tomato, garlic
Sheet Pan Clam Bake Recipe
culinaryhill.com
Ingredients: mussel, red onion, thyme, shrimp, clam, chorizo, bread, butter, lemon, chive, sweet corn, potato, garlic, old bay seasoning
Provençal Mussels
delish.com
Ingredients: mussel, red onion, thyme, butter, white wine, shallot, zucchini, eggplant, bay leaf, parsley, olive oil, bell pepper, summer squash, canned tomato, garlic
Land & Sea Paella
thestarvingchefblog.com
Ingredients: mussel, red onion, thyme, shrimp, prosciutto, chicken breast, chorizo, paprika, basil, olive oil, tomato, oregano, sherry, bell pepper, chile pepper, risotto rice
Seafood paella with saffron rice
foodandhome.co.za
Ingredients: mussel, red onion, thyme, chicken stock, prawns, baby squid, chorizo, lemon, white wine, orange, green olives, parsley, olive oil, tomato, oregano, saffron, bell pepper, garlic, white rice
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: mussel, red onion, thyme, fish stock, celery, lemon, peppercorn, white wine, cucumber, carrot, bay leaf, anise liqueur, parsley, olive oil, tomato, leek, mustard seed, bell pepper, garlic