Ingredients: mussel, fish stock, rosemary, shallot, basil, red wine, olive oil, thyme, canned tomato, garlic, cayenne

Ingredients: mussel, fish stock, rosemary, turbot, conger eel, monkfish, lemon, hot sauce, fennel, anise liqueur, egg, olive oil, tomato, saffron, thyme, garlic, scallion, cayenne

Ingredients: mussel, fish stock, rosemary, clam, prawns, squid, hake, sea bass, monkfish, flour, lemon, white wine, carrot, bay leaf, olive oil, tomato paste, tomato, saffron, onion, garlic, cayenne