mussel, scallop, parsley & fennel recipes
7 recipes
Page 1
Seafood Salad
foodnetwork.com
Ingredients: scallop, mussel, fennel, parsley, shrimp, squid, celery, lemon, red onion, green olives, extra virgin olive oil, garlic
Italian Seafood Salad (Insalata di Mare) Recipe
seriouseats.com
Ingredients: scallop, mussel, fennel, parsley, shrimp, squid, celery, lemon, peppercorn, extra virgin olive oil, bay leaf, coriander powder, garlic, cayenne, baking soda
Salad of the Seven Fishes
goodhousekeeping.com
Ingredients: scallop, mussel, fennel, parsley, shrimp, clam, squid, crab, octopus, celery, lemon, green olives, olive oil, chile pepper, garlic
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: scallop, mussel, fennel, parsley, whitefish, shrimp, chicken stock, white wine, extra virgin olive oil, bay leaf, saffron, thyme, onion, potato, canned tomato, garlic
Vintner’s Grill Bouillabaisse
winemag.com
Ingredients: scallop, mussel, fennel, parsley, shrimp, squid, red snapper, baguette, butter, lemon, white wine, shallot, extra virgin olive oil, tomato soup, olive oil, sugar, garlic
Legasea Lobster Bake
thedailymeal.com
Ingredients: scallop, mussel, fennel, parsley, shrimp, clam, lobster, clam juice, butter, lemon, chili-garlic sauce, tomato sauce, white wine, cherry tomato, shallot, paprika, corn cob, olive oil, oregano, thyme, potato, garlic, chili flake, old bay seasoning
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: scallop, mussel, fennel, parsley, shrimp, clam, halibut, squid, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, extra virgin olive oil, basil, carrot, bay leaf, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne