mussel, smoked paprika, garlic, saffron & short-cut pasta recipes

2 recipes

Page 1

Seafood fideuà

olivemagazine.com

Ingredients: mussel, short-cut pasta, smoked paprika, saffron, garlic, chicken stock, prawns, bread, peas, mayonnaise, olive oil, tomato

Fideua with king prawns, chicken and mussels

olivemagazine.com

Ingredients: mussel, short-cut pasta, smoked paprika, saffron, garlic, prawns, chicken breast, bread, fava beans, basil, bouillon cube, egg, peas, olive oil, tomato, star anise, onion