mustard, onion, parsley, beef stock & lamb shank recipes

1 recipes

Page 1

Braised Lamb Shanks with Carrots, Black Pepper and Miso

foodnetwork.com

Ingredients: lamb shank, beef stock, parsley, onion, mustard, brown sugar, red wine vinegar, yellow miso, carrot, parsnip, dry vermouth, garlic, canola oil