mustard, vegetable oil, chile pepper & fenugreek seed recipes
19 recipes
Page 1
Hot Lemon Pickle : Kara Elumichai Oorukai
pachakam.com
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, lemon, asafoetida
Easy garlic pickle recipe
rakskitchen.net
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, lemon, garlic, asafoetida
Potato Sambhar
pachakam.com
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, jalapeno, tomato, pigeon peas, potato
MAJJIGE HULI / MOR KUZHAMBU
smithakalluraya.com
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, buttermilk, cucumber, jalapeno, coconut, curry leaves, white rice
RAW MANGO KADHI RECIPE /
smithakalluraya.com
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, cumin, chickpea flour, chili powder, curry leaves, turmeric, mango, asafoetida
Allam pachadi
indianhealthyrecipes.com
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, tamarind, ginger root, chili powder, sugar, curry leaves, turmeric, garlic, asafoetida
Keerai sambar recipe
rakskitchen.net
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, cumin, sambar powder, tamarind, amaranth, onion, pigeon peas, turmeric, asafoetida
Mint thokku recipe
rakskitchen.net
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, cumin, sesame seed, tamarind, coriander, mint, garlic, jaggery, asafoetida
Kathirikai rasavangi recipe
rakskitchen.net
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, chana dal, tamarind, eggplant, coriander, urad dal, coconut, curry leaves, turmeric, asafoetida
Mango sambar recipe
rakskitchen.net
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, cumin, sambar powder, tamarind, tomato, onion, pigeon peas, curry leaves, turmeric, mango, asafoetida
Avarakkai sambar recipe
rakskitchen.net
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, fava beans, cumin, sambar powder, tamarind, tomato, onion, pigeon peas, curry leaves, turmeric, asafoetida
Kovakkai Sadam
revisfoodography.com
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, cumin, peppercorn, chana dal, coriander, long-grain white rice, ivy gourd, urad dal, onion, coconut, curry leaves, turmeric
Paruppu Urundai Kuzhambu
padhuskitchen.com
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, chana dal, sambar powder, tamarind, sesame oil, rice flour, jalapeno, fennel seed, mustard seed, onion, coconut, pigeon peas, curry leaves, asafoetida
Kovil puliyodharai
rakskitchen.net
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, peanut, sesame seed, chana dal, tamarind, coriander, sesame oil, urad dal, chili powder, curry leaves, turmeric, jaggery, white rice, asafoetida
Tiffin sambar recipe
rakskitchen.net
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, ghee, cumin, shallot, chana dal, tamarind, coriander, jalapeno, tomato, cilantro, pigeon peas, potato, curry leaves, turmeric, jaggery, asafoetida
Tiffin sambar with moong dal recipe
rakskitchen.net
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, moong dal, cumin, chana dal, eggplant, coriander, tamarind extract, carrot, jalapeno, tomato, cilantro, onion, potato, curry leaves, turmeric, jaggery, asafoetida
Avarakkai Sambar
revisfoodography.com
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, fava beans, cumin, sambar powder, tamarind, coriander, jalapeno, tomato, cilantro, urad dal, onion, pigeon peas, sugar, curry leaves, turmeric, garlic, asafoetida
Achari chicken
indianhealthyrecipes.com
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, chicken breast, curd, cumin, ginger root, coriander, nigella seeds, tomato, fennel seed, mustard seed, cilantro, chili powder, onion, pickle, sugar, turmeric, ginger-garlic paste, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: fenugreek seed, vegetable oil, chile pepper, mustard, ghee, cumin, shallot, chana dal, sambar powder, tamarind, coriander, jalapeno, tomato, cilantro, mixed vegetable, coconut, pigeon peas, curry leaves, turmeric, jaggery, white rice, asafoetida