mustard seed, asafoetida, jaggery & shredded coconut recipes

9 recipes

Page 1

tomato sabji

vegrecipesofindia.com

Ingredients: shredded coconut, mustard seed, jaggery, asafoetida, peanut oil, peanut, jalapeno, tomato, cilantro, curry leaves, turmeric

Wood apple (Bael) curry recipe by Vibha Kulkarni at BetterButter

betterbutter.in

Ingredients: shredded coconut, mustard seed, jaggery, asafoetida, wood apple, sesame seed, vegetable oil, roasted peanuts, chili powder, curry leaves, turmeric

Iyengar Puliyogare

palatesdesire.com

Ingredients: shredded coconut, mustard seed, jaggery, asafoetida, peanut, sesame seed, chana dal, sesame oil, garam masala, urad dal, chile pepper, curry leaves, cooked rice

Selavu Aracha Kuzhambu Recipe, Kongunad Style

kannammacooks.com

Ingredients: shredded coconut, mustard seed, jaggery, asafoetida, cumin, shallot, tamarind, eggplant, coriander, sesame oil, cinnamon, tomato, chile pepper, curry leaves, garlic

Alu Chi Bhaji – Aluche Fatfat

somethingscookingwithalpa.com

Ingredients: shredded coconut, mustard seed, jaggery, asafoetida, peanut, cumin, arvi, chana dal, kashmiri red chilli, vegetable oil, chickpea flour, jalapeno, radish, tamarind paste, turmeric

Kongu style Onion Sambar

kannammacooks.com

Ingredients: shredded coconut, mustard seed, jaggery, asafoetida, cumin, fenugreek seed, sambar powder, tamarind, sesame oil, tomato, coriander powder, cilantro, onion, pigeon peas, curry leaves, turmeric

Senagala Pulusu Recipe

blendwithspices.com

Ingredients: shredded coconut, mustard seed, jaggery, asafoetida, cumin, fenugreek seed, tamarind, vegetable oil, rice flour, jalapeno, tomato, kala chana, cilantro, chili powder, onion, turmeric

Araithu vitta sambar recipe, arachuvitta sambar recipe

kannammacooks.com

Ingredients: shredded coconut, mustard seed, jaggery, asafoetida, cumin, fenugreek seed, chana dal, tamarind, coriander, sesame oil, tomato, cilantro, onion, pigeon peas, chile pepper, curry leaves, turmeric

Sambar no onion no garlic recipe

ruchiskitchen.com

Ingredients: shredded coconut, mustard seed, jaggery, asafoetida, cumin, fenugreek seed, chana dal, tamarind, eggplant, coriander, bottle gourd, carrot, vegetable oil, tomato, urad dal, chili powder, pigeon peas, chile pepper, curry leaves, turmeric