mustard seed, bay leaf, apple cider vinegar & thyme recipes
5 recipes
Page 1
Spiced pickled shallots
olivemagazine.com
Ingredients: bay leaf, apple cider vinegar, mustard seed, thyme, peppercorn, shallot, sugar, malt vinegar, chili flake
Warm Savoy Cabbage Slaw
foodnetwork.com
Ingredients: bay leaf, apple cider vinegar, mustard seed, thyme, bacon, red onion, cabbage, extra virgin olive oil, chive, carrot, cider
Cider-Vinegar-Pickled Beets
foodandwine.com
Ingredients: bay leaf, apple cider vinegar, mustard seed, thyme, peppercorn, red onion, clove, beetroot, oregano, sugar, garlic
Summer Cornbread with Prosciutto Di Parma, Baby Squash and Pickled Nectarines
parmacrown.com
Ingredients: bay leaf, apple cider vinegar, mustard seed, thyme, prosciutto, parmesan, buttermilk, flour, butter, lemon, dill, peppercorn, baking powder, zucchini, extra virgin olive oil, coriander, rosemary, cornmeal, egg, allspice, nectarine, cornbread, summer squash, sugar, garlic, baking soda
Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds
foodnetwork.com
Ingredients: bay leaf, apple cider vinegar, mustard seed, thyme, duck breast, chicken stock, duck fat, cumin, celery, peppercorn, shallot, red lentils, brown sugar, coriander, peach, carrot, olive oil, clove, onion, coconut milk, sugar, turmeric, garlic, fenugreek, chili flake, mustard greens, nutmeg, white rice