mustard seed, chile pepper, asafoetida & bay leaf recipes
16 recipes
Page 1
Yellow Fried Rice
manjulaskitchen.com
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, cumin, vegetable oil, peas, cinnamon, turmeric, cayenne, white rice
Auriya Kadoo (Pumpkin/ Butternut squash in Mustard sauce)
cookshideout.com
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, coriander, mango powder, pumpkin, cilantro, turmeric, panch phoron, white rice
Rajasthani Kadhi
vegrecipesofindia.com
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, curd, cumin, fenugreek seed, vegetable oil, chickpea flour, chili powder, turmeric
Tuvar Dana Bhaat / Pigeon Peas Rice
pepkitchen.com
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, long-grain white rice, vegetable oil, cinnamon, chili powder, onion, pigeon peas, turmeric, ginger-garlic paste
relish radish recipe by Swati Mookherjee at BetterButter
betterbutter.in
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, vegetable oil, peas, radish, coriander powder, onion seed, cilantro, sugar, turmeric, lime
Dhaba Style Aloo Palak
binjalsvegkitchen.com
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, cumin, ginger root, vegetable oil, jalapeno, spinach, new potato, garam masala, chili powder, onion, garlic, fenugreek
masoor dal recipe | masoor ki daal | masoor dal tadka recipe
hebbarskitchen.com
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, ghee, cumin, red lentils, kashmiri red chilli, jalapeno, tomato, garam masala, onion, curry leaves, turmeric, ginger-garlic paste
Restaurant Style Dal Fry
binjalsvegkitchen.com
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, cumin, lemon, vegetable oil, jalapeno, cinnamon, tomato, cilantro, garam masala, chili powder, onion, pigeon peas, curry leaves, turmeric, ginger-garlic paste
Mango Dal Tadka recipe by shyama thanvi at BetterButter
betterbutter.in
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, cumin, vegetable oil, onion seed, fennel seed, ginger chili paste, cilantro, garam masala, chili powder, onion, pigeon peas, turmeric, mango, garlic, jaggery
Gujarati dal recipe
spiceupthecurry.com
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, peanut, cumin, lemon, fenugreek seed, ginger paste, vegetable oil, jalapeno, clove, cinnamon, tomato, cilantro, chili powder, pigeon peas, curry leaves, turmeric, jaggery
Paneer Bhurji Gravy Recipe
archanaskitchen.com
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, paneer, cumin, ginger paste, coriander, clove, tomato paste, tomato, coriander powder, garam masala, chili powder, star anise, onion, green cardamom, turmeric, garlic, black cardamom, sunflower oil
Sabut Masoor ki Dal
kalimirchbysmita.com
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, ghee, cumin, red lentils, frying oil, jalapeno, clove, cinnamon, tomato, coriander powder, cilantro, garam masala, chili powder, onion, curry leaves, turmeric, fenugreek, ginger-garlic paste
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, peanut, whole-wheat flour, cumin, lemon, ginger root, coriander, jalapeno, clove, cinnamon, tomato, garam masala, chili powder, pigeon peas, potato, sugar, curry leaves, turmeric, sunflower oil, jaggery
Dal dhokli recipe
spiceupthecurry.com
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, peanut, whole-wheat flour, cumin, lemon, fenugreek seed, ginger paste, carom seeds, vegetable oil, chickpea flour, jalapeno, clove, cinnamon, tomato, cilantro, chili powder, pigeon peas, curry leaves, turmeric, jaggery
Aachari pork recipe by Sangeeta Basak at BetterButter
betterbutter.in
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, pork stew meat, curd, cumin, fenugreek seed, ginger paste, ginger root, carom seeds, coriander, mustard oil, nigella seeds, deggi mirch, curry, jalapeno, tomato, coriander powder, vinegar, fennel seed, cilantro, chaat masala, onion, sugar, turmeric, garlic, panch phoron
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: bay leaf, mustard seed, chile pepper, asafoetida, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, garam masala, urad dal, chili powder, pigeon peas, sugar, curry leaves, turmeric, sunflower oil