mustard seed, chile pepper, chana dal, ghee, urad dal & tomato recipes

7 recipes

Page 1

Sooji Upma

crecipe.com

Ingredients: ghee, chana dal, tomato, mustard seed, urad dal, chile pepper, cashew, semolina, frying oil, ginger root, jalapeno, onion, curry leaves, lime, asafoetida

Pumpkin curry recipe

indianhealthyrecipes.com

Ingredients: ghee, chana dal, tomato, mustard seed, urad dal, chile pepper, cumin, coriander, cinnamon, pumpkin, tamarind paste, coconut milk, curry leaves, turmeric, asafoetida

Kodava Kootu Curry Recipe - Coorg Style Mixed Vegetable Stew

archanaskitchen.com

Ingredients: ghee, chana dal, tomato, mustard seed, urad dal, chile pepper, cumin, tamarind, eggplant, coriander, carrot, green beans, coconut, pigeon peas, curry leaves, turmeric, garlic, white rice, asafoetida

Mysore rasam recipe

chitrasfoodbook.com

Ingredients: ghee, chana dal, tomato, mustard seed, urad dal, chile pepper, cumin, peppercorn, sambar powder, tamarind, frying oil, coriander, jalapeno, cilantro, coconut, pigeon peas, curry leaves, turmeric, jaggery, asafoetida

Sorakkai Samabr / Bottle gourd sambar recipe

chitrasfoodbook.com

Ingredients: ghee, chana dal, tomato, mustard seed, urad dal, chile pepper, cumin, tamarind, frying oil, coriander, bottle gourd, jalapeno, cilantro, onion, coconut, pigeon peas, curry leaves, turmeric, fenugreek, white rice, asafoetida

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: ghee, chana dal, tomato, mustard seed, urad dal, chile pepper, moong dal, cumin, shallot, fenugreek seed, tamarind, frying oil, ginger root, coriander, vegetable oil, jalapeno, pumpkin, cilantro, onion, pigeon peas, curry leaves, turmeric, white rice

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: ghee, chana dal, tomato, mustard seed, urad dal, chile pepper, almond, pistachio, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, coriander powder, fennel seed, garam masala, chili powder, pigeon peas, sugar, curry leaves, turmeric, sunflower oil, asafoetida