mustard seed, chile pepper, chana dal, peanut, turmeric & tamarind recipes
9 recipes
Page 1
Puli Upma | Tamarind Upma | Pulima Upma
subbuskitchen.com
Ingredients: peanut, chana dal, tamarind, mustard seed, chile pepper, turmeric, sesame oil, urad dal, curry leaves, white rice, asafoetida
Radish Peanut Chutney Recipe
blendwithspices.com
Ingredients: peanut, chana dal, tamarind, mustard seed, chile pepper, turmeric, cumin, vegetable oil, radish, urad dal, curry leaves, asafoetida
Chintakaya Pulihora – Raw Tamarind Rice Recipe
blendwithspices.com
Ingredients: peanut, chana dal, tamarind, mustard seed, chile pepper, turmeric, vegetable oil, jalapeno, urad dal, curry leaves, jaggery, white rice, asafoetida
Aava Pettina Pulihora
blendwithspices.com
Ingredients: peanut, chana dal, tamarind, mustard seed, chile pepper, turmeric, vegetable oil, jalapeno, urad dal, curry leaves, jaggery, white rice, asafoetida
How To Make South Indian Style Peanut Garlic Chutney
mygingergarlickitchen.com
Ingredients: peanut, chana dal, tamarind, mustard seed, chile pepper, turmeric, cumin, ginger root, vegetable oil, urad dal, garlic, jaggery, asafoetida
Puliyodharai, Iyengar Puliyodharai Recipe, Temple Puliyodharai
kannammacooks.com
Ingredients: peanut, chana dal, tamarind, mustard seed, chile pepper, turmeric, sesame seed, fenugreek seed, coriander, sesame oil, curry leaves, jaggery, white rice, asafoetida
Chintapandu Pulihora Recipe
timesofindia.com
Ingredients: peanut, chana dal, tamarind, mustard seed, chile pepper, turmeric, sesame seed, ginger root, vegetable oil, jalapeno, urad dal, curry leaves, white rice, asafoetida
Kovil Puliyodharai | Temple Style Puliyodharai
asmallbite.com
Ingredients: peanut, chana dal, tamarind, mustard seed, chile pepper, turmeric, sesame seed, fenugreek seed, coriander, sesame oil, urad dal, curry leaves, cooked rice, jaggery, asafoetida
How To Make Baingan Masala Curry
indiafoodnetwork.in
Ingredients: peanut, chana dal, tamarind, mustard seed, chile pepper, turmeric, gravy mix, eggplant, coriander, sesame oil, vegetable oil, cilantro, urad dal, coconut, curry leaves, jaggery, asafoetida