Mustard Seed And Chile Pepper And Chana Dal And Peppercorn And Asafoetida Recipes

Rice upma recipe/Arisi upma

chitrasfoodbook.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, frying oil, ginger root, urad dal, pigeon peas, curry leaves, white rice

Moong Dal Sundal

cookshideout.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, moong dal, vegetable oil, jalapeno, urad dal, coconut, curry leaves

Sambar Powder

pepperscale.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, cumin, fenugreek seed, coriander, urad dal, curry leaves, turmeric

Arisi Upma Recipe | Rice Upma Recipe

asmallbite.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, cumin, vegetable oil, urad dal, coconut, pigeon peas, curry leaves, white rice

Homemade Tamil Sambar Powder

blendwithspices.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, cumin, fenugreek seed, coriander, urad dal, pigeon peas, curry leaves, turmeric

Pepper Rice Recipe | Milagu Sadam Recipe

asmallbite.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, cashew, cumin, sesame seed, vegetable oil, urad dal, curry leaves, cooked rice

Milagu Kuzhambu Iyer Style | Pepper Kulambu Recipe

asmallbite.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, tamarind, coriander, sesame oil, vegetable oil, urad dal, curry leaves, turmeric, jaggery

Sambar Powder

cubesnjuliennes.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, cumin, fenugreek seed, coriander, coconut powder, clove, urad dal, green cardamom, curry leaves

Mysore Rasam

subbuskitchen.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, ghee, cumin, tamarind, coriander, cilantro, coconut, pigeon peas, curry leaves

Pudalangai Milagu Kootu Recipe (South Indian Snake Gourd Curry)

archanaskitchen.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, cumin, red lentils, coriander, snake gourd, urad dal, coconut, curry leaves, turmeric, sunflower oil

Upma Kozhukattai: Steamed Savory Rice Cakes

honestcooking.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, milk, coconut oil, cumin, ginger root, jalapeno, urad dal, coconut, curry leaves, white rice

Mysore Rasam Recipe | Arachuvitta Rasam Recipe

asmallbite.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, ghee, cumin, tamarind, coriander, tomato, coconut, pigeon peas, curry leaves, turmeric, fenugreek, jaggery

Mysore Rasam Recipe

foodviva.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, cumin, tamarind, coriander, vegetable oil, tomato, cilantro, coconut, pigeon peas, curry leaves, turmeric, jaggery

Puliyogare Gojju | Pulihora Masala Paste

palatesdesire.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, cumin, fenugreek seed, tamarind, coriander, sesame oil, rock salt, urad dal, chili powder, curry leaves, turmeric, jaggery

Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar

archanaskitchen.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, cumin, fenugreek seed, mixed greens, tamarind, coriander, urad dal, onion, coconut, pigeon peas, curry leaves, garlic, sunflower oil, jaggery

Nellai Puliitta Poricha Kuzhambu

subbuskitchen.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, tamarind, eggplant, coriander, cucumber, banana, carrot, vegetable oil, snake gourd, urad dal, coconut, pigeon peas, potato, curry leaves, turmeric

Puliyogare | Karnataka Style Tamarind Rice

subbuskitchen.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, cumin, sesame seed, fenugreek seed, tamarind, coriander, sesame oil, vegetable oil, roasted peanuts, urad dal, coconut, curry leaves, turmeric, cooked rice, jaggery

Mysore rasam recipe

chitrasfoodbook.com

Ingredients: peppercorn, chana dal, mustard seed, chile pepper, asafoetida, ghee, cumin, sambar powder, tamarind, frying oil, coriander, jalapeno, tomato, cilantro, urad dal, coconut, pigeon peas, curry leaves, turmeric, jaggery